Jermann: Pignacolusse 2017

Jermann: Pignacolusse 2017

Geschmacksprofil

Leicht
Üppig
Sanft
Tanninhaltig
Süß
Trocken
Weich
Säurehaltig
  • In stock
  • Reordered, available soon
Delivery time: 1-3 Tage
Normal price €34,90
€46,53 /l
* incl. VAT plus shipping plus shipping costs
Alkohol
14.0 % vol
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Region
Friuli

PIGNA: refers to the Pignolo variety and the grape's resemblance to a pine cone. COLUSSE: cadastral name of the vineyard.

Pignolo, like Ribolla, Piccolit, and others, is a very old grape variety originating from Friuli. It had almost disappeared until recently when some winemakers revived it. We quote the definition from the 1930s, when Prof. Dalmasso described it as: “a unique wine, a luxury…” We decided to focus on this variety because we believe Pignolo has a strong personality with pronounced authenticity. It has a robust, very dry, and tannin-rich taste, although in less successful vintages it can seem rough and coarse (somewhat reflecting the character of the Friuli people).

The process involves fermentation in wooden vats with hand pressing, followed by 18 to 24 months of aging in small new oak barrels. The wine is released 3 years after the harvest.

“The Label” continues the idea of Capo Martino, namely producing significant wines from local, historic varieties using traditional production and vinification methods rooted in local customs.

Depending on the vintage, the bouquet highlights dry plum, carob, leather, cocoa, and coffee, while on the palate it is strong, robust, and tannic.

Abgefüllt durch
Silvio Jermann
Via Monte Fortino 17/ Loc. Villanova, 34070 Farra D'isonzo, ITALY
Allergene
  • Enthält Sulfite
Winzer

Jermann

The Jermann winery has been one of Italy's best white wine producers for decades. It was founded over 140 years ago in 1881 by Anton Jermann, who had moved from Austria's Burgenland to Friuli. However, the major breakthrough in quality only came a few generations later in the 1970s, when the innovative Silvio Jermann took charge of the winery. The trained oenologist pursued an uncompromisingly rigorous quality approach from the start. It should not be forgotten today that "clean," purist white wines were not yet the norm in Italy at that time, and the focus was still mainly on producing mass-market wine.

Silvio ushered in a new era for the family winery and Italian white wine overall with his constant pursuit of improvement and excellence. For his achievements, he was named Italy's most important white wine producer by Gambero Rosso in 2016.

Sustainable vineyards, visionary blends, and legendary icons

The key to quality lies in the 170 hectares of vineyards that are cultivated ecologically and sustainably. The biodiversity of the vineyards is an important factor for the health of the vines and also the complexity of the grapes.

Silvio is not only an innovative entrepreneur but loves to think outside the box. He is also a great fan of mental discipline and the power of insight. After many years working abroad, he was one of the first winemakers in the region to create successful blends from the unique indigenous grape varieties with international varieties like Chardonnay and Sauvignon Blanc – in doing so, he also resisted current market trends.

Vintage Tunina is now considered one of the legendary wines of Friuli. The blend of Chardonnay, Sauvignon Blanc, Ribolla Gialla, and Malvasia Istriana is aged in a special cellar room with an almost magical aura. The Capo Martino produced there is also among the most respected wines of the region. The cuvée of Friulano, Ribolla Gialla, Malvasia Istriana, and Picolit is complex, elegant, and marked by intense density. Although Dreams is a pure Chardonnay, it has rightfully established its international reputation.

Jermann's harmonious wines are purist, clear, and characterized by impressive flavor depth and mineral extract. They are also dense, extremely delicious, full-bodied, and often finely spiced from oak aging. What all the wines share is enormous aging potential. Even the "normal," simple varietal wines from Jermann only reach their full beauty after three years.

Jermann in Collio – international prestige and future with Antinori

The wines mostly come from the mountainous Friuli – Venezia Giulia region in northeastern Italy, and the Jermann winery includes two cellars, one in Farra d'Isonzo and one in Ruttars, which is surrounded by 20 hectares of the best cru vineyards of Collio Goriziano.

In 2021, Silvio Jermann sold shares of his family business to the Antinori family. The Tuscan family dynasty, like Jermann himself, stands for uncompromising quality and innovation, ensuring that the winery will continue to be a top player in the region in terms of quality in the future.

Today, Jermann's wines are sold in almost every corner of the world – Silvio Jermann also did an excellent job from the start with distribution, making sure his reliably high-quality wines were featured on the best restaurant wine lists.

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