Olive oil with natural truffle aroma.

The secret of making natural truffle oil has been known to truffle hunters for decades. With this truffle oil, "Tenuta di Fassia" has succeeded after long research in developing the first ORGANIC olive oil with natural truffle aromas. The process is modeled after traditional production: the truffles are finely chopped and exposed to the olive oil in an airtight space. The result is an olive oil with a delicate, genuine truffle flavor - without the metallic, biting smell of synthetic truffle oils. Ideal for pasta, risotto, potato dishes, beef, or to make truffle butter. IT-BIO-004

Ingredients: Extra virgin olive oil*, natural aroma of white truffles (tubermagnatumpico), sunflower seed oil, salt, aroma.

*from controlled organic farming.

Made in Italy. EU agriculture.