Centonze produces its single-variety DOP olive oil from Nocellara del Belice in the northwest of Sicily, in the Trapani region.
It smells of fresh green grass, tomato bush, and artichoke.
A harmonious, medium-fruity oil for fried fish and meat, vegetables, and soups.
Ingredients: extra virgin olive oil
Nährwerte je 100 ml/g
Hersteller
Olio Centonze s.r.l.SS 115, 103, 91022 Castelvetrano (TP), Italy
Hersteller
Centonze
These products might interest you
Recently Viewed