The small capers come from the island of Salina. They are preserved in sea salt and must be thoroughly soaked. Then they have an intense, elegant flavor.
They are suitable as an ingredient for tuna and vegetable salads, vitello tonnato, for dips, and much more.
Ingredients: capers 70%, sea salt 30%
Nährwerte je 100 ml/g
- Energie160 kJ / 38 kcal
- Fett 0 g
- davon gesättigte Fettsäuren 0 g
- Kohlenhydrate 5,3 g
- davon Zucker 0 g
- Ballaststoffe 3,2 g
- Eiweiß 2,6 g
- Salz 35,2 g
Hersteller
Antonio Viani Importe GmbH
August-Spindler-Str. 12, 37079 Göttingen
Hersteller
Viani
Viani proves taste every day and the company tastes its way through Italy's overwhelming culinary offerings and its kitchens all year round. From the large selection, Viani has gathered specialties from new and well-known, proven manufacturers under the Viani house brand. They guarantee a delicious everyday life with antipasti, extra virgin olive oil, balsamic vinegar, sauces, creams, pestos, pestati, wine and sparkling wines, sweets and salted pastries. The fresh pestos are made in-house; as a family with roots in Liguria, this is a matter of honor.
