Charles Dufour is absolutely to be understood as an artist.
He creatively expresses himself with champagne and has a firm belief in how they should be in the bottle at the end.
Always exciting. Even if a bit confusing.
Allergene
Sulfite
Winzer
Charles Dufour
Charles Dufour, born in 1982, finds himself in a situation that is both splendid and challenging between worlds. He is by no means a blank slate anymore, yet one can continually positively surprise people with his character champagnes.
At the winery run by his grandfather since 1925, in the 500-inhabitant community of Landreville, he processes the grape harvest from about five hectares, which he cultivates organically certified by Ecocert across six vineyards around the village. The home of these clay and limestone soils in the Côtes des Bar is already noticeably milder than that of the Marne Valley and thus inherently brings a somewhat less opulent style to the bottle. Associated with the name Charles Dufour, one always looks forward to something new, as he embodies the inventive spirit and charm of a Daniel Düsentrieb.