Il Rosato 2023 from the Nervi winery impresses with its freshness, elegance and clear expression of the terroir. The production of Il Rosato 2023 follows the proven philosophy of the Nervi winery: careful hand harvesting, gentle pressing and temperature-controlled fermentation. This makes it possible to preserve the characteristic flavours and natural freshness of the Nebbiolo grapes. The short maturation period in stainless steel tanks helps to preserve the clarity and vibrancy of the wine. Lively pink colour in the glass. The nose reveals aromas of juicy red berries such as redcurrants and raspberries, accompanied by delicate floral notes and a hint of grapefruit. On the palate, the wine is fruity and fresh, with the invigorating acidity and pleasant minerality typical of Nervi wines. The well-integrated acidity gives the wine structure and finesse and the fruit flavours ensure a long, harmonious finish.