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The "little brother" of the great San Leonardo, Terre di San Leonardo, is designed as a second wine and shows the same freshness and cool elegance as the Grand Vin. The expression of the terroir is clearly noticeable: the rich aromas of blackberry, black cherry, and cassis are complemented by spicy-earthy minerality, and the finish reveals the Terre to be full of balance and with a beautiful length.
80% of the wine matures in concrete tanks, 20% in used French oak barrels – this creates the perfect combination of freshness and compact structure.
