Between spicy and hot, there are often only a few chili peppers. The fact that "hot" is not counted among the 5 basic tastes we perceive on the tongue, but rather represents a pain reaction of the trigeminal nerve, is an interesting observation—especially considering the growing fan base of "pain." We have always found that NURI's spicy sardines pack a serious punch. In 2022, the Portuguese added a few more Scoville units with a new, extra hot variety. The extra hot sardines are marinated with even more Piri-Piri in Portuguese olive oil, making them Hot Hot Hot.
Net weight: 125 g
Drained weight: 90 g
Ingredients: SARDINES (72%), olive oil (21%), chili (3%), salt, cucumber, clove, black pepper, carrot, bay leaf, salt
Nährwerte je 100 ml/g
Hersteller
Pinhais & Co., Ltd.Avenida Menéres 700 | 4450-189 Matosinhos | Portugal
Allergene
- Fish