Leonardi: Balsamico Bianco "Oro Nobile", 4 Jahre, Eichenholzfass, 500 ml

Aged for 4 years in oak barrels. This balsamic is made from the white grape must of the Trebbiano grape and white wine vinegar. Excellent with salads, cooked and raw vegetables, sauces, fish, light meats such as chicken and turkey, as well as cheese.