A typically Italian liqueur with lemon peel extract. Served chilled as a digestif or used as a spicy ingredient in mixed drinks.
Ingredients: Made by infusion in a hydroalcoholic solution with essential oils from the peel of Italian lemons (at least 300g of Sicilian lemons per liter of the product).
Alcohol content: 28.0% vol
Hersteller
Toschi Vignola Ltd.Via Genova 244, 41056 Savignano sul Panaro, Italy.
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