Alkohol
13.0 % volRebsorten
- Nebbiolo
Region
PiedmontLa Bollina Tinetta is an aromatic rosé wine made from Nebbiolo, the grape variety typically used for Barolo, grown in the Alto Monferrato area of Piedmont. It shows a bright, sparkling salmon-pink color. On the nose, Tinetta entices with an intense and fruity bouquet of floral notes, along with hints of cherry, currant, and strawberry. On the palate, it is balanced and well-structured for a rosé, with a fine sweet fruit finish.
A balanced, dry Rosè that offers a wonderful harmony of freshness and depth, juiciness and light tannins, finesse, and drinkability.
Nebbiolo grapes from Alto Monferrato in Piedmont are used to produce the Tinetta Rosè. The grapes are slowly and gently pressed, and fermentation takes place at a low temperature (10 – 12°C) for about 14 days. The refinement occurs in stainless steel tanks on the lees, with regular bâtonnage (stirring of the lees) at a low temperature to preserve freshness and fruitiness and to give the wine structure and balance.
Abgefüllt durch
La Bollina S.r.l.Via Monterotondo 58, 15069 Serravalle Scrivia, Italy
Allergene
- Enthält Sulfite
Winzer
La Bollina
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