Venica & Venica: Ronco delle Mele 2024
Venica & Venica: Ronco delle Mele 2024

Venica & Venica: Ronco delle Mele 2024

Venica & Venica: Ronco delle Mele 2024

Geschmacksprofil

Leicht
Üppig
Süß
Trocken
Weich
Säurehaltig
  • 6 in stock
  • Reordered, available soon
Delivery time: 1-3 days
Normal price €39,90
€53,20 /l
* incl. VAT plus shipping plus shipping costs
Alkohol
13.5 % vol
Rebsorten
  • Sauvignon Blanc
Region
Friuli

“Ronco delle Mele” is today one of Italy’s best-known and consistently award-winning white wines, which has become the flagship for Venica & Venica.

The complexity of this wine and its sensuality are impressive. The olfactory characteristics are typical for Sauvignon wines from cold climates: intense and elegant aromas of elderflower, gooseberry, tomato leaf, green pepper, boxwood, and cedar, enriched with citrus notes of lime and grapefruit, mineral tones of flint, and overall a slightly smoky note.

On the palate, the wine follows the scents perceived by the nose and enhances them. In particular, the uniqueness of the tomato leaf, the freshness of the citrus fruits, and the acidity and minerality typical of Collio stand out here. They offer a great enjoyment with lasting intensity, full-bodied and creamy, yet also spicy and balanced. The finish is long, velvety, and smooth.

Abgefüllt durch
Venica & Venica Di Gianni Venica and C. S.S. Agricultural Company
Location Cerò 8 34070 Dolegna del Collio (Go), Italy
Allergene
  • Enthält Sulfite
Winzer
Venica & Venica: Ronco delle Mele 2024

Venica & Venica

Even today, Venica & Venica is a "family business," founded in 1930, with 40 hectares of vineyards, all located in the Collio D.O.C. The Venicas are down-to-earth winemakers who value their traditions while continuously engaging in research and innovation. This can be seen every year at ProWein, when Mrs. Venica herself offers the wines for tasting and warmly welcomes visitors.


Their love for the people and the land, Collio, and the passion with which they carry out their work have made Venica & Venica the company it is today. Their production philosophy can be summarized as follows: technology and organization are not enough; the relationship with nature requires more.


It is a teamwork that has developed over time to interpret the relationship between humans and the environment.
A harmonious relationship, without coercion, from which one can only gain the most if one gives everything in return. For Venica & Venica, ecological
sustainability is the starting point of a process that brings producers and consumers together and expresses the uniqueness of each wine, reflecting the different production reality each year.

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