These pralines are pure sin. Finest Piedmont hazelnuts combined with white chocolate. Tartuflanghe uses only the hazelnut variety "Tonda Gentile delle Langhe" with the protected designation of origin I.G.T. for Dolce dAlba. It is cultivated in the area around Cortemilia, in southwestern Piedmont. Tartuflanghe truffle pralines are also available with dark chocolate, real black summer truffles, amaretto-almond flavor, or as coffee-cocoa bean pralines. Absolutely delicious and a great gift idea!

Ingredients: white chocolate (sugar, cocoa butter, whole milk powder, milk sugar, emulsifier: soy lecithin, natural vanilla flavor), 35% "Nocciola Piemont IGP" hazelnuts from Piedmont, wafer (wheat semolina, sugar, anhydrous milk fat, lactose, milk protein, salt, barley malt, raising agent: E500ii)