Name: Domaine de la Combe: Reserve Personelle 2022
Brand: piemont express
SKU: DDLC-RP-2022
Price: 24.9 EUR
Availability: OutOfStock

Domaine de la Combe: Reserve Personelle 2022

Geschmacksprofil

Leicht

Üppig

Süß

Trocken

Weich

Säurehaltig

In Stock
Reordered, available soon

Delivery time: 1-3 Tage

Price

Quantity

Alkohol

12.0 % vol

Rebsorten

Melon de Bourgogne

Region

Loire

The Cuvée Réserve Personnelle from the Combe winery is a Muscadet with great aromatic complexity.

This single-varietal cuvée made from Melon grapes comes from a selection of grapes all sourced from a single plot called "l'Infernale" (the Infernal), a nickname undoubtedly earned due to its dizzying slope.

The grapes are hand-harvested from 70-year-old vines and immediately pressed to preserve their quality. The juice obtained flows naturally by gravity into underground tanks, avoiding the addition of sulfur.

At the end of alcoholic fermentation, a small amount of sulfites is added to prevent malolactic fermentation, thus preserving the wine's natural flavor profile.

In the cellar, this Muscadet Sèvre et Maine is aged according to the tradition of Nantes: on the lees and for 14 months in underground tanks, without filtration at bottling.

A very fine wine from an appellation that has been gaining popularity in recent years!

Abgefüllt durch

Combe Estate
1 La Croix de la Brosse, 44690 Saint-Fiacre-sur-Maine, France

Allergene

Enthält Sulfite

Winzer

Domaine de la Combe

Domaine Gadais is located in the village of Saint-Fiacre in the "Muscadet Sèvre et Maine" appellation. The estate manages over 100 different parcels, all planted with Melon de Bourgogne.

After studying oenology in Bordeaux and Beaune, Pierre-Henri took over the family winery from his father in 2016.

During a stay abroad in Switzerland, his fascination for organic and biodynamic viticulture grew. Respect for the product is always central to Pierre-Henri's work. Low-intervention winemaking (including reducing sulfur additions) and organic vineyard practices are evidence of this approach. Currently, a new cellar is being built where the wine is moved exclusively by gravity.

The Muscadet region is known for its variety of soil types, including mica schist, orthogneiss, and granite. Melon de Bourgogne is perfectly suited to reflect the subtle differences between these terroirs. For this reason, the family focuses entirely on the indigenous Melon de Bourgogne variety. This grape has been found in the region since 1616 and has perfectly adapted over the centuries to the Atlantic climate and local soil types.

In addition to the classic "Muscadet sur Lie," many other wine styles are produced here to showcase the variety's diversity. The wines from Domaine Gadais have nothing in common with the trivial seafood pairings often found in the region.

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