Grill and roasting spice for rump steaks, rib eye, sirloin steaks, burgers, roast beef, beef chops, and T-bone steaks. Also suitable for lamb, Wagyu, venison, and similar meats. Naturally also suitable for short marinating for a maximum of 2-3 hours.

Attention: Do not use any more salt!

Ingredients: sea salt, black pepper, onions, long pepper, garlic, allspice, coriander seeds, Salish Alderwood (smoked salt), cane sugar, cloves, green pepper, Bird Eye chili