This Balsamico di Modena is dense, slightly syrupy, and well-structured. The flavor, reminiscent of plums and vanilla with prominent fine woods, is harmonious. It has a pleasant acidity.
Ingredients: cooked grape must, wine vinegar (contains sulfites)
Acidity: 6
Nährwerte je 100 ml/g
Hersteller
Mussini srlS. Cabassi, 1, 41043 Magreta di Formigine (MO), Italy
Allergene
- Sulfite
Hersteller
Mussini
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