Name: Tartuflanghe: Limited Edition - Tartufissima, Trüffelnudeln mit Sommertrüffel, Tartufo No. 19, 1kg (2x500g)
Brand: piemont express
SKU: TL-T19-1kg
Price: 71.34 EUR
Availability: OutOfStock

Tartuflanghe: Limited Edition - Tartufissima, Trüffelnudeln mit Sommertrüffel, Tartufo No. 19, 1kg (2x500g)

6 in stock
Reordered, available soon

Delivery time: 1-3 Tage

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Here is the limited edition numbered only 999 times for Tartuflanghe's 50th anniversary.

Pasta made from durum wheat semolina, eggs, and summer truffles.

The Tartufissima No.19 is handmade and contains 7% summer truffles. To preserve as much aroma as possible, the pasta is dried at low temperatures. The result impresses every gourmet.

Cook the pasta in 2 liters of water salted with sea salt for about 8-9 minutes. Then drain the pasta and warm it up with the addition of some butter. Serve the pasta hot and generously sprinkled with Parmesan cheese.

They are an ideal side dish for all truffle dishes.

Ingredients: DURUM WHEAT SEMOLINA, 20% EGGS, 7% truffles (Tuber Aestivum), flavorings

Nährwerte je 100 ml/g

Brennwert1500 kJ/354 kcal
Fett 3.6 g
davon gesättigte Fettsäuren 1 g
Kohlenhydrate 65 g
davon Zucker 0.5 g
Eiweiß 14 g
Salz 0.13 g

Hersteller

Tartuflanghe srl
Location Catena Rossa 7, 12040 Piobesi d'Alba, Italy.

Allergene

Wheat
Eggs

Hersteller

Tartuflanghe

In 1975, Beppe and his wife Domenica founded Tartuflanghe. The idea was to select and certify the quality of the white truffle from Alba and ship it worldwide. Innovative ideas arise from processing the truffle that go far beyond freshness.

In 1990, Beppe and Domenica created Tartufissima, the world’s first pasta with truffles, which was then awarded Best New Product of the Year at the 1992 Fancy Food Show in New York. A milestone for Tartuflanghe.

Today, 50 years later, they now offer countless truffle products in every imaginable form.

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