Produced on the island of Baroque Dolci, the pistachio spread delights sweet tooths with its intense nutty flavor. This specialty tastes great not only on white bread but also on panettone and pandoro. It should always be stirred again before eating, as the vegetable oil settles.
Ingredients: Sugar, vegetable oil (sunflower, SOY, rapeseed, in variable proportions), vegetable fat (palm, palm kernel, in variable proportions), PISTACHIO KERNELS) 25%, SKIMMED MILK POWDER, WHEY POWDER, emulsifier (sunflower lecithin), color (E100, E141ii)
May contain traces of (other TREE NUTS, PEANUTS)
Nährwerte je 100 ml/g
Hersteller
Az. Agricole Scyavuru Ltd.Via Bonifacio, 9, 92016 Ribera (AG), Italy
Allergene
- Pistachio
- Milk
- Soybeans
- Nuts