Bolognese meat sauce.
Ingredients: tomato purée, beef 24%, pork 16.3%, raw ham 7.7% (pork, salt), double concentrated tomato paste, extra virgin olive oil, carrots, onions, CELERY, sea salt.
Store in the refrigerator after opening.
Features: gluten-free.
According to the recipe of the unfortunately acquired company Amerigo. Now produced by Appennino.
Nährwerte je 100 ml/g
Hersteller
Appennino Food Group SpALoc. Savigno - Valsamoggia BO IT, Via del Lavoro, 14/B, 40053, Italy
Allergene
- Celery
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