Name: Montalcino Salumi: Wildschweinsalami - 5 ca. fingergroße Salamis - Bocconcini der toskanischen Wildschweinsalami (ca.250g; vakuumiert)
Brand: piemont express
SKU: MS-CIB-250g
Price: 6.5 EUR
Availability: OutOfStock

Montalcino Salumi: Wildschweinsalami - 5 ca. fingergroße Salamis - Bocconcini der toskanischen Wildschweinsalami (ca.250g; vakuumiert)

In Stock
Reordered, available soon

Delivery time: 1-3 days

Price

/kg

Quantity

Wild boar salami with approximately 50% wild boar content. In our opinion, the best from Italy. Still made according to an old family recipe and still handcrafted.

Ingredients: pork, wild boar, salt, pepper, natural flavors, dextrose, sucrose, antioxidant: E300, preservatives: E252 & E250.

Item weight: approx. 250 g

The actual weight may vary slightly from the item description, as everything is still handmade. The price is calculated based on the estimated weight. If there is a lower weight difference, a refund will of course be issued afterwards.

Nährwerte je 100 ml/g

Calorific value 1604 kJ/358 kcal
Fat 27 g
of which saturated fatty acids 10 g
Carbohydrates 0.8 g
of which sugars < 0.5 g
Protein 35 g
Salt 5.9 g

Hersteller

Montalcino Cured Meats
Loc. Brugnello, 58042 Campagnatico GR, Italy

Hersteller

Montalcino Cured Meats

The company Montalcino Salumi srl was founded over 15 years ago by a group of people with extensive experience in pork processing.

They are engaged in the production and wholesale of Tuscan quality sausages.

As a sausage and ham factory, we specialize in the processing and preservation of ham, various sausages, and cooked products made from selected and genuine raw materials.

Production still follows the old family recipes of the Vasco Sassetti family.

Today, they are mainly known for processing pork and wild boar meat from Italian farms and for allergen- and gluten-free production of sausages with traditional flavors.

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