Brown to black truffles, coarser surface, pale yellow to medium brown flesh (depending on the season), the most common type of truffle in Europe. Earthy aroma, nutty flavor.
Large quantities depending on the season. From May to the end of November (small amounts also from Nov.-May) also from the regions of Umbria & Marche.
Well suited for preserves. When truffles are selected for you, we always strive to find tubers as close as possible to the weight you desire. However, since we do not cut tubers, we can never guarantee this weight exactly.
Until September they are summer truffles Tuber aestivum, from September Tuber uncinatum.
Minimum weight: 30 g
Black truffle (Tuber aestivum/uncinatum).
Please consume within a few days of receipt. For short-term storage, we recommend wrapping the truffle in dry kitchen paper and keeping it refrigerated in a suitable container. The kitchen paper should be checked daily and changed if necessary.
Store refrigerated at a maximum of +7°C.
Please check the truffles immediately upon receipt. The goods are weighed on a calibrated scale with an alibi memory. Natural weight loss during transport and storage is unavoidable and does not constitute grounds for complaint.
Price fluctuates "daily". It may happen that if the supplier has raised prices, we unfortunately have to charge extra again.
Unfortunately, we do not have a data interface for this.
Depends on numerous factors. For example, harvesting cannot take place in the rain.
Hersteller
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